3/27/18

Part 1. Hunting in Amsterdam with Eduard van Adrichem

Before we ‘landed’ in Polopos we traveled around Europe in our van, filming chefs, ourselves and other F&B professionals along the way.

In this first episode of On the Road & In the Belly we learn how to hunt duck with Eduard van Adrichem in Amsterdam. His hunting grounds are right next to the A2 highway. On the road the morning commute is in full swing when Eduard and his puppy Jack take care of dinner.

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Part 2. How to fillet a Duck and forage a salad from a field

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Sunrise in the French Basque country: restaurant Haraneko Borda in Itxassou